5 minutes
Total time
4
Servings
Easy
Difficulty
220
Calories
Method
1
In a blender, combine banana, eggs, oats, Power Food, cinnamon, baking powder, vanilla, and salt. Blend until smooth.
2
Heat a non-stick pan over medium heat and lightly grease.
3
Pour 1/4 cup batter per pancake onto the skillet.
4
Cook for 2–3 minutes or until bubbles form on top. Flip and cook another 1–2 minutes.
5
Serve warm with your child’s favorite toppings — fresh fruit, a drizzle of maple syrup, or nut butter.
i
A note from Dr. Brooks
Want to make these pancakes extra fun? Use cookie cutters to shape them into stars, animals, or hearts — kids love it!
